Product USP
Mendu wada
Mendu wada
Mendu wada
Maximum Output per Kg:
Get more vadas from every kilogram! Our urid dal delivers superior expansion — light, airy, and high in volume for better yield and profits.
Golden Outside, Fluffy White Inside:
Crisps up beautifully on the outside while staying soft and airy inside — maintaining texture even after cooling.
Sambar Absorption Magic:
Soaks in sambar like a sponge — juicy, flavorful, and delicious in every bite.
Pure, Authentic Taste:
Naturally rich and clean taste that brings out the true South Indian flavor.
Idli
Mendu wada
Mendu wada
Soft & Spongy Texture:
Makes soft, airy, and fluffy idlis that melt in your mouth.
Bright White Appearance:
Produces bright, fresh-looking idlis — just like homemade.
Authentic Taste & Aroma:
Naturally rich flavor with the traditional aroma of South Indian idlis — no additives, just purity.
More Yield – Less Dal:
Optimized for better fermentation, requiring less dal for more idlis.
Dosa
Mendu wada
Papad
Crispy & Golden Finish:
Perfect South Indian–style golden-brown dosa that’s evenly cooked and irresistibly crisp.
Crispy Edges, Soft Center:
Ideal balance — thin, crunchy edges with a soft, flavorful center.
Rich, Traditional Flavor:
Authentic South Indian taste — naturally delicious without enhancers.
More Yield – Less Dal:
Blends smoothly with rice, needing less dal per batch — giving more output and better value.
Papad
Papad
Papad
Natural White Urid Dal:
Made from naturally white urid, giving papads a clean, bright color without artificial whiteners or additives.
Crispy Yet Soft Bite:
Produces papads that are crisp when roasted or fried, yet soft and pleasant to chew — the perfect balance of crunch and texture.
Superior Taste:
Naturally rich and pure dal flavor enhances the overall taste of papads — no bitterness, just clean, authentic taste.
High Expansion – More Output:
Delivers excellent expansion and stretch, giving more papad yield per kilogram of urid dal — ensuring better value and profitability
Appam
Papad
Appam
Maximum Output per Kg:
Get more appams from every kilogram with light, high-expansion dal.
Golden Outside, Fluffy White Inside:
Crisps on the outside and stays soft inside — even after cooling.
Pure, Authentic Taste:
Naturally rich, clean taste that enhances every bite.
New Arrival of Urid Dal & Gota